The BRITA Proguard Gastronomy 200 is a highly efficient reverse osmosis filtration system designed to meet the varying and demanding needs of professional kitchens. The system delivers top-class water filtration for dishwashers and ovens, ensuring spotless utensils, glasses, and crockery. It reduces downtime by protecting appliances from lime scale, gypsum, and corrosion, even under changing water conditions.

Key features of the Proguard Gastronomy 200 include two premium reverse osmosis membranes with a salt retention rate of at least 97%, ensuring excellent protection against impurities, lime scale, and unwanted minerals.

The system's high flow rate can accommodate varying needs, from low to constantly high, with a capacity of up to 200 liters per hour at 25°C, and 140 liters per hour at 15°C.

Additionally, it includes a user-friendly display that shows all relevant performance data, enhancing operation and maintenance.

This system not only ensures the operational efficiency of kitchen equipment but also helps reduce energy consumption and cleaning times thanks to its high capacity and powerful flow rate. Its compact design allows it to fit easily under counters, making it a versatile solution for many professional kitchen setups

Activated Carbon Filter – BRITA PROGUARD Gastronomy 200

This activated carbon filter functions as a pre-filter and is developed exclusively for use with the BRITA PROGUARD Gastronomy 200. It plays a key role in the system’s advanced water treatment process.

The filter effectively retains coarse particles down to 5 microns (µm) and reduces chlorine, organic compounds, and other substances that affect the taste and odour of raw water.

By improving water flavour and smell, the filter also protects downstream filtration stages and your equipment – ensuring optimal performance and reduced maintenance.

Only compatible with BRITA PROGUARD Gastronomy 200.

Membrane Set – For BRITA PROGUARD Gastronomy 200

This membrane set includes two high-quality reverse osmosis membranes, designed exclusively for use with the BRITA PROGUARD Gastronomy 200.

With an impressive salt retention rate of ≥ 97%, the membranes provide effective protection against:

• Corrosion
• Limescale buildup
• Gypsum formation
• Other contaminants

By reducing the level of unwanted minerals and particles in the water, the membranes extend the lifespan of your equipment and help maintain consistently high water quality – ideal for professional gastronomy where flavour and reliability are key.

Note: Only compatible with BRITA PROGUARD Gastronomy 200.